Riso, by perfumer Zimo Luo, takes us through the streets of Shanghai, amidst the steam of rice in its sweet and savory versions, in a soft play of contrasts.

From Jijide
An immersion into the joyful frenzy of Chinese streets and the vapors of street food.

Riso tells the story of a slow walk through the streets of Shanghai, where the steam of rice mixes with the scents of street food. A warm and enveloping cloud, crossed by sparkling bursts of Chinese mandarin and Sichuan pepper, inviting you to enter and discover. For the sweet-toothed, reassuring scents of rice desserts sweetened with jujube. For the lovers of savory, the unusual and salty depth of soy sauce meets woods and spices. The result is soft, elegant and fluffy.

Perfumer
Zimo Luo

Notes
kumquat, petitgrain, Sichuan pepper, rice, michelia, chrysanthemum, red bean, jujube, soy sauce, Haitian vetiver, guaiac wood, Chinese cinnamon bark

FYI
For Riso, Zimo Luo predominantly used local essential oils produced inChina, ensuring that the fragrance not only captures the essence of the region but also supports sustainable practices. Thiscommitment to using locally sourced ingredients adds an extra layer of authenticity and environmental consciousness to the fragrance.